Tofu + yogurt + applesauce + nutritional yeast + white flour + baking powder + a smidgeon of oat flour + skim milk = heavenly, eggless, very nutritious waffles. Go heavy on the tofu and light on the flour. Just be careful not to burn them, the transition from "done" to "burned" happens pretty quickly, where more normal waffles will spend a while just getting too dry before they actually get burned.
In other news, I'm (mostly) leaving the consulting business to become a corporate wage slave — and I'm looking forward to it, at that. Meet my new masters.
(Yeah, revamping their Web site is in progress.)
Also, check out this odd photograph of a splash on the Sun
. I don't know what it is, and the link from spaceweather.com didn't really explain it, but it's sure gorgeous.